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95% would make again

Snowball Cookies

Tasty Team

Ingredients

for 30 cookies

  • 2 cups walnuts (200 g)
  • 2 ¼ cups flour (281 g)
  • ½ cup sugar (100 g)
  • 2 sticks butter, softened
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar (240 g)

Nutrition Info

Shop ingredients with
    Calories 121
    Fat 4g
    Carbs 19g
    Fiber 0g
    Sugar 11g
    Protein 1g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 325˚F (170˚C).
  2. Place the walnuts in a ziploc bag and use a rolling pin to crush them until crushed.
  3. In a large bowl, combine crushed walnuts, flour, sugar, softened butter, vanilla and mix with a rubber spatula until well combined.
  4. Roll the dough into ping pong ball-sized spheres.
  5. Bake for 20-30 minutes, until the bottom of the cookies is slightly brown.
  6. While the cookies are still warm, sift powdered sugar over the cookies.
  7. Enjoy!
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