ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips Highlights
Skip to Content

Sparkling Melon Ball Sangria

Sparkling and refreshing, this colorful melon ball sangria tastes just as good as it looks! Fresh melon and citrusy lime combine with sweet Moscato and sparkling wine for a bright and fruity drink that’s perfect for summertime sipping. This content is intended solely for users of legal drinking age. Drink responsibly.

Tasty Team
79% would make again

25 minutes

Sparkling Melon Ball Sangria

25 minutes


for 8 servings

  • 1 small seedless watermelon, scooped into balls
  • 1 small cantaloupe, seeded and scooped into balls
  • 1 small honeydew melon, seeded and scooped into balls
  • 1 bottle moscato wine, (750 ml)
  • 2 limes, juiced
  • 2 tablespoons honey
  • 1 bottle sparkling wine, such as Prosecco or Brut (750 ml)
  • 2 limes, sliced into wheels

Special Equipment

  • 1 melon baller
  • 1 large pitcher, or punch bowl, for serving

Nutrition Info

  • Calories 208
  • Fat 0g
  • Carbs 36g
  • Fiber 2g
  • Sugar 28g
  • Protein 2g

Estimated values based on one serving size.

This recipe isn’t available to shop.

Unfortunately, not all our recipes can be shopped through Tasty.


  1. In a large pitcher or punch bowl, combine the watermelon, cantaloupe, and honeydew balls, Moscato wine, lime juice, and honey and stir well. Cover with plastic wrap and refrigerate for at least 6 hours, up to overnight.
  2. Before serving, pour in the sparkling wine and add the lime wheels.
  3. Ladle the sangria and fruit into glasses and serve.
  4. Enjoy!
  5. Hate losing that perfect recipe? Save and organize recipes easily on the Tasty app. Download now.
Sparkling Melon Ball Sangria