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Almond Butter & Fruit Sweet Potato Toast

This almond butter and fruit sweet potato toast is a healthy and satisfying breakfast option, with creamy almond butter and fresh fruit on top

Tasty Team
94% would make again
Almond Butter & Fruit Sweet Potato Toast


for 1 serving

  • 1 sweet potato
  • almond butter, to taste
  • 1 handful blueberry
  • 1 handful pomegranate seeds

Nutrition Info

  • Calories 313
  • Fat 1g
  • Carbs 74g
  • Fiber 11g
  • Sugar 31g
  • Protein 5g

Estimated values based on one serving size.


  1. Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  2. Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  3. Remove from toaster and let cool enough to handle.
  4. Spread almond butter evenly across sweet potato toast.
  5. Top with fresh blueberries, pomegranate seeds.
  6. Enjoy!
  7. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.
Almond Butter & Fruit Sweet Potato Toast