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Almond Butter & Fruit Sweet Potato Toast

by Crystal Hatchfeatured in Sweet Potato Toast 9 Ways

Under 30 min

Almond Butter & Fruit Sweet Potato Toast

Under 30 min


for 1 serving

  • 1 sweet potato
  • almond butter, to taste
  • 1 handful blueberry
  • 1 handful pomegranate seeds

Nutrition Info

Shop ingredients with
    Calories 85
    Fat 0g
    Carbs 20g
    Fiber 3g
    Sugar 14g
    Protein 1g

Estimated values based on one serving size.


  1. Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  2. Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  3. Remove from toaster and let cool enough to handle.
  4. Spread almond butter evenly across sweet potato toast.
  5. Top with fresh blueberries, pomegranate seeds.
  6. Enjoy!