97% would make again
Apple Brie Crostinis
featured in Easy Party Appetizers for the Lazy Cook
Tasty Team
Inspired by twopeasandtheirpod.com
Ingredients
for 18 servings
- 1 baguette
- 7 oz brie cheese (200 g), sliced
- 2 granny smith apples, thinly sliced
- ½ cup candied walnuts (50 g), chopped
- honey, for serving
Nutrition Info
- Calories 118
- Fat 5g
- Carbs 13g
- Fiber 1g
- Sugar 3g
- Protein 4g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 550°F (285°C), or as high as your oven will go. Line a baking sheet with parchment paper.
- Using a serrated knife, slice the baguette crosswise on a slight diagonal into ½-inch (1 cm) slices. Transfer the baguette slices to the prepared baking sheet.
- Top each piece of bread with 1-2 slices of Brie cheese.
- Bake for 5 minutes, or until Brie begins to bubble and the bread is toasted.
- Top each piece of bread with 1-2 apple slices and candied walnuts. Drizzle with honey.
- Enjoy!
Ingredients
for 18 servings
- 1 baguette
- 7 oz brie cheese (200 g), sliced
- 2 granny smith apples, thinly sliced
- ½ cup candied walnuts (50 g), chopped
- honey, for serving
Nutrition Info
- Calories 118
- Fat 5g
- Carbs 13g
- Fiber 1g
- Sugar 3g
- Protein 4g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 550°F (285°C), or as high as your oven will go. Line a baking sheet with parchment paper.
- Using a serrated knife, slice the baguette crosswise on a slight diagonal into ½-inch (1 cm) slices. Transfer the baguette slices to the prepared baking sheet.
- Top each piece of bread with 1-2 slices of Brie cheese.
- Bake for 5 minutes, or until Brie begins to bubble and the bread is toasted.
- Top each piece of bread with 1-2 apple slices and candied walnuts. Drizzle with honey.
- Enjoy!
Inspired by twopeasandtheirpod.com
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