88% would make again
Apple Ring Pancakes
featured in 10 Pancake Stacks You Won't Be Able To Resist
These apple ring pancakes are a fun and delicious twist on a classic breakfast dish. Made with sliced apples and a fluffy pancake batter, they are a sweet and satisfying breakfast option.
Tasty Team
May 15, 2023
Inspired by acozykitchen.com
Ingredients
for 3 servings
- 1 apple
- ½ teaspoon cinnamon
Pancake Batter
- 1 egg
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- ¾ cup milk (180 mL)
- 1 cup flour (125 g)
- 2 teaspoons baking powder
- ½ teaspoon cinnamon
- 1 pinch salt
Nutrition Info
- Calories 349
- Fat 11g
- Carbs 52g
- Fiber 3g
- Sugar 12g
- Protein 9g
Estimated values based on one serving size.
Preparation
- Peel the apple and slice into 2 cm (¾-inch) thickness.
- Using a teaspoon, cut out the core of the apple and place apples in a medium bowl.
- Mix in cinnamon and coat each apple ring.
- In a large bowl, mix egg, butter, vanilla extract, and milk with a whisk.
- Sift in flour, baking powder, cinnamon, and salt, and mix the batter. It is okay to leave lumps.
- Heat pan on medium heat and melt butter. Dunk each ring into the batter and place on pan.
- Wait until bubbles form on the batter, then flip.
- Top it off with your favorite toppings.
- Enjoy!
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Inspired by acozykitchen.com