Under 30 min
BBQ Chicken Ring
by Claire Nolan
for 4 servings
2 ½ cups cooked chicken, shredded
1 cup red onion, diced
1 cup BBQ sauce
1 cup mozzarella cheese
16 pieces crescent dough, 2 cans
ranch dressing, to taste
Preheat oven to 375˚F (170˚C).
In a large bowl, combine shredded chicken, red onion, and BBQ sauce.
Place a small bowl, filled with mozzarella cheese, in the middle of a greased baking pan and arrange crescent dough triangles around the bowl with the smallest angle on the outside.
Sprinkle ½ of the cheese along the inside of the ring and spoon BBQ chicken mixture on top of the cheese, also in a circular shape. Top with the rest of the mozzarella.
Lay the top of the triangle over the filling and repeat until the all of the triangles have been wrapped around the filling.
Bake for 25 minutes or until golden brown.
Cut into pieces and serve with choice dressing in a bowl in the middle.
More like this
Blooming Quesadilla Ring
Snowman Bread And Onion Dip
Ham & Cheese Twists
Egg in a Hole 4 Ways
Thanksgiving Leftover “Enchiladas”
Fajita Chicken Puff Pastry Twists
Get the Tasty Cooking Kit
Whether you need to chop til you drop or flip it and whip it, this kit will help transform your ingredients into a culinary masterpiece.