Ingredients
for 12 sliders
-
2 lb ground beef (905 g) -
1 teaspoon salt -
2 teaspoons pepper -
2 teaspoons garlic powder - ½ white onion, diced
- 6 slices cheddar cheese
- 12 dinner rolls, or hawaiian sweet rolls
-
2 tablespoons butter, melted -
1 tablespoon sesame seeds
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Preparation
- Preheat the oven to 350°F (175°C).
- Combine the beef, salt, pepper, and garlic powder in a 9x13-inch (23x33-cm) rimmed baking dish, mixing thoroughly, then pressing into a flat, even layer. Bake for 20 minutes. Drain the liquid and set the cooked beef aside.
- Slice the rolls in half lengthwise. Place the bottom half in the same baking dish. Place the cooked beef on the rolls, followed by the onions and cheese. Top with the remaining rolls.
- Brush the tops of the rolls with melted butter and sprinkle the sesame seeds on top. Bake for 20 minutes, or until the bread is golden brown and the cheese is melted.
- Slice into individual sliders, then serve.
- Enjoy!
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Tips
-
francesca0309
Just perfect for the whole family 😍
5 months ago Helpful (13) -
margotbob
Very good and easy, but if your only are making it for a small group or family then half the recipe
5 months ago Helpful (11) -
mskathy
The amount of meat should be 1.5 pounds. Also add 1 tablespoon of Worchester shire to the meat and the buns get to crusty so just put the cheese on the meat and leave the top burn off because the bottom one will be crunchy and then once the cheese is melted take it out of the oven and then add the top buns.
5 months ago Helpful (9) -
Tina Mcdade
I have made this several times i always make the whole recipe the leftovers are yummy for lunch the next day or add a fried egg to one for a yummy breakfast :)
5 months ago Helpful (7)
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