Cheesy Zucchini Sticks Recipe by Tasty

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Ingredients

for 2 servings

4 zucchinis
⅓ cup
grated parmesan cheese (35 g)
1 tablespoon
garlic powder
1 teaspoon
pepper
½ teaspoon
red pepper flakes
½ teaspoon
salt
1 egg
⅓ cup
cheddar cheese (35 g)
½ cup
mozzarella cheese (50 g)

Preparation

Preheat oven to 400ºF (220ºC).
Grate zucchini into a medium bowl.
Transfer grated zucchini into a large bowl and add parmesan cheese, garlic powder, pepper, red pepper flakes, salt, and egg. Mix together.
Pour the mixture onto a small towel and wring the excess fluid from mix.
Place a piece of parchment paper on a baking sheet and spread mixture evenly into a square about a ½-inch (1cm) thick.
Bake for 35-40 minutes or until middle has thickened.
Remove from oven and spread cheddar and mozzarella cheese over top .
Place back in the oven at 350ºF (180ºC) for 10 more minutes or until cheese melts and is bubbling.
Let cool for 5 minutes, then cut.
Serve with marinara, ranch, or any sauce of your choosing!
Enjoy!

Tips

Christina Etienne

They’re very good and do require some elbow grease. I just wish that they were crispy breadsticks. These were kind of floppy.
1 month ago Helpful (2)
daniellel5720

I found that the recipe called for way to Much garlic. Kind of ruined it, I think I would have liked it if it wasn’t for that.
14 days ago Helpful (1)
skaboodle

Super delicious and a nice way to get veggies in for the day! A decent bit of work but worth it (:
1 month ago Helpful (1)
mariancooks

I love this recipe❤️🍕 i use 1 zucchini only for me.
1 month ago Helpful (1)

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