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93% would make again

Cheesy Zucchini Sticks

Ingredients

for 2 servings

  • 4 zucchinis
  • ⅓ cup grated parmesan cheese (35 g)
  • 1 tablespoon garlic powder
  • 1 teaspoon pepper
  • ½ teaspoon red pepper flakes
  • ½ teaspoon salt
  • 1 egg
  • ⅓ cup cheddar cheese (35 g)
  • ½ cup mozzarella cheese (50 g)

Nutrition Info

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    Calories 411
    Fat 24g
    Carbs 20g
    Fiber 5g
    Sugar 9g
    Protein 31g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400ºF (220ºC).
  2. Grate zucchini into a medium bowl.
  3. Transfer grated zucchini into a large bowl and add parmesan cheese, garlic powder, pepper, red pepper flakes, salt, and egg. Mix together.
  4. Pour the mixture onto a small towel and wring the excess fluid from mix.
  5. Place a piece of parchment paper on a baking sheet and spread mixture evenly into a square about a ½-inch (1cm) thick.
  6. Bake for 35-40 minutes or until middle has thickened.
  7. Remove from oven and spread cheddar and mozzarella cheese over top .
  8. Place back in the oven at 350ºF (180ºC) for 10 more minutes or until cheese melts and is bubbling.
  9. Let cool for 5 minutes, then cut.
  10. Serve with marinara, ranch, or any sauce of your choosing!
  11. Enjoy!

Spring is here!

This season, we have tons of easy and delicious favorites to share.

Spring is here!

This season, we have tons of easy and delicious favorites to share.

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