There are many benefits to making your favorite Chinese takeout meal at home — and that includes chicken lo mein! For one, you can add more fresh vegetables to your chicken lo mein, or use soy sauce with less sodium for a lighter version. To make it, all you have to do is stir-fry your chicken and veggies, add cooked egg noodles, and toss it all together with a simple sauce. Top with scallions, box up the leftovers, and you’ll have cheap, yummy eats for days.
25 minutes
25 min
15 minutes
15 min
10 minutes
10 min
25 minutes
25 min
15 minutes
15 min
10 minutes
10 min
for 4 servings
These meals will make your weeknights way simpler. (And tastier!)
These meals will make your weeknights way simpler. (And tastier!)
Have a recipe of your own to share?Submit your recipe here.
Submit your recipe