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84% would make again

Chocolate Peanut Butter Rice Treats

Tasty Team

Ingredients

for 16 servings

  • 2 cups peanut butter (480 g), divided
  • 3 cups marshmallow (150 g)
  • 3 cups crispy rice cereal (60 g)
  • 1 ½ cups chocolate candy (305 g)
  • 2 cups chocolate chips (450 g), melted

Nutrition Info

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    Calories 487
    Fat 27g
    Carbs 55g
    Fiber 3g
    Sugar 28g
    Protein 10g

Estimated values based on one serving size.

Preparation

  1. In a sauce pan, combine and mix 1 cup (240 gram) peanut butter and marshmallows over medium heat, stirring constantly.
  2. Lower the heat and cook until melted. Remove from heat.
  3. Add in, rice cereal, and chocolate candies. Mix until evenly combined.
  4. Turn mixture into buttered 9x9 (23x23x5cm) pan.
  5. Melt 2 cups (450g) of chocolate chips in a bowl in 30-second increments.
  6. Pour melted chocolate over pan and spread evenly.
  7. Melt 1 cup (240g) of peanut butter and drizzle over chocolate.
  8. Sprinkle ½ cup (100g) of chocolate candies over top. Chill for 2-4 hours.
  9. Cut into squares.
  10. Enjoy!
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