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Chocolate Walnut 3-ingredient Fudge

by Hector Gomez • featured in 3-Ingredient Fudge 4 ways

Ingredients

for 25 pieces

  • 18 oz
    milk chocolate (510 g)
  • 14 oz
    sweetened condensed milk (400 g)
  • 1 cup
    walnuts, chopped (130 g)

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Preparation

  1. In a mixing bowl, combine chocolate with sweetened condensed milk and melt in the microwave in 15-second increments.
  2. Once chocolate is fully melted add in chopped walnuts and stir until combined.
  3. Pour chocolate mixture into a parchment paper-lined 8x8 inch (20x20 cm) baking tin.
  4. Chill for 2 hours or until the fudge is firm.
  5. Cut into bite-sized piece.
  6. Enjoy!
 

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