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93% would make again

Chocolate Walnut 3-ingredient Fudge

by Hector Gomezfeatured in 3-Ingredient Fudge 4 ways

Ingredients

for 25 pieces

  • 18 oz milk chocolate (510 g)
  • 14 oz sweetened condensed milk (400 g)
  • 1 cup walnuts (130 g), chopped

Nutrition Info

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    Calories 182
    Fat 9g
    Carbs 20g
    Fiber 0g
    Sugar 19g
    Protein 3g

Estimated values based on one serving size.

Preparation

  1. In a mixing bowl, combine chocolate with sweetened condensed milk and melt in the microwave in 15-second increments.
  2. Once chocolate is fully melted add in chopped walnuts and stir until combined.
  3. Pour chocolate mixture into a parchment paper-lined 8x8 inch (20x20 cm) baking tin.
  4. Chill for 2 hours or until the fudge is firm.
  5. Cut into bite-sized piece.
  6. Enjoy!