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Cinnamon Bun French Toast

from the video French Toast 4 Ways ▶︎

Ingredients

for 2 servings

  • 4 slices bread
  • 1 tablespoon butter

Egg Wash

  • 4 eggs
  • 1 cup (235 mL) milk
  • 1 tablespoon vanilla
  • 1 tablespoon cinnamon

Cream Cheese Mixture

  • 4 oz (115 g) cream cheese
  • ¼ cup (60 mL) heavy cream
  • ¼ cup (40 g) powdered sugar, plus extra for garnish
  • 1 tablespoon cinnamon
  • 1 tablespoon nutmeg
  • 1 tablespoon vanilla

Preparation

  1. Whisk eggs, cinnamon, vanilla and milk together in medium-large bowl to create egg wash.
  2. In medium bowl mix cream cheese, heavy cream, powdered sugar, cinnamon, nutmeg and vanilla.
  3. Dunk 2 slices of bread in egg wash.
  4. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes or until crumbs are crispy and bread is more solid, adding some additional butter to each toasted side. Add additional cinnamon to taste.
  5. Stack and drizzle with cream cheese mixture.
  6. Enjoy!
 
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