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Ingredients

for 2 servings

  • 4 slices bread

Egg Wash

  • 4 eggs
  • 1 cup
    milk (240 mL)
  • 1 tablespoon
    vanilla
  • 1 tablespoon
    cinnamon

Mixed Berry Sauce

  • 2 cups
    mixed berries, blueberries, raspberries, and blackberries (200 g)
  • 2 tablespoons
    lemon juce
  • ⅓ cup
    granulated sugar (65 g)

Garnish

  • confectioners sugar, optional
    Calories 434
    Fat 15g
    Carbs 54g
    Fiber 7g
    Sugar 40g
    Protein 22g

Estimated values based on one serving size.

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Preparation

  1. Whisk eggs, cinnamon, vanilla and milk together in medium-large bowl to create egg wash.
  2. Dunk bread in egg wash.
  3. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes.
  4. Mix berries, sugar, and lemon juice in medium pan over low heat crushing and stirring berries until they form a thick sauce.
  5. Lay out slices and spread compote in between each slice then on top. Garnish with confectioners sugar (optional).
  6. Enjoy!
 

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