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96% would make again

Mixed Berry French Toast

featured in French Toast 4 Ways
June 10, 2019
Mixed Berry French Toast

Ingredients

for 2 servings

  • 4 slices bread

Egg Wash

  • 4 eggs
  • 1 cup milk (240 mL)
  • 1 tablespoon vanilla
  • 1 tablespoon cinnamon

Mixed Berry Sauce

  • 2 cups mixed berries (200 g), blueberries, raspberries, and blackberries
  • 2 tablespoons lemon juce
  • ⅓ cup granulated sugar (65 g)

Garnish

  • confectioners sugar, optional

Nutrition Info

  • Calories 447
  • Fat 15g
  • Carbs 54g
  • Fiber 7g
  • Sugar 41g
  • Protein 22g

Estimated values based on one serving size.

Preparation

  1. Whisk eggs, cinnamon, vanilla and milk together in medium-large bowl to create egg wash.
  2. Dunk bread in egg wash.
  3. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes.
  4. Mix berries, sugar, and lemon juice in medium pan over low heat crushing and stirring berries until they form a thick sauce.
  5. Lay out slices and spread compote in between each slice then on top. Garnish with confectioners sugar (optional).
  6. Enjoy!

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