55% would make again
Red Bean Dorayaki Balls
featured in Tasty's Most Viral Japanese Dish Recipes
Tasty Team
July 23, 2019
Ingredients
for 3 servings
- 1 cup flour (100 g)
- 2 tablespoons baking soda
- 1 cup milk (240 mL)
- 2 tablespoons butter
- 2 eggs
- 1 tablespoon lemon juice
- 2 tablespoons honey
- red bean paste
- powdered sugar
Nutrition Info
- Calories 395
- Fat 13g
- Carbs 55g
- Fiber 1g
- Sugar 19g
- Protein 12g
Estimated values based on one serving size.
Preparation
- Add flour, baking soda, milk and butter in a bowl. Mix it with 2 eggs, lemon juice, honey and whisk thoroughly. Add this mixture in a Takoyaki pan and top with red bean paste. Let the Daroyaki balls cook and top off with powdered sugar(as required).
- Enjoy!
