Microwave Chocolate Lava Cake
This microwave chocolate lava cake is rich, decadent, and ready in minutes, making it the perfect dessert to satisfy your sweet tooth cravings.
Tasty Team
84% would make again
Ingredients
for 1 serving
- ¼ cup flour (30 g)
- 1 teaspoon baking powder
- 2 tablespoons sugar
- 2 tablespoons cocoa powder
- ⅛ teaspoon salt
- 2 tablespoons oil
- 2 tablespoons milk
- 1 chocolate truffle
- 1 scoop ice cream, optional
Nutrition Info
- Calories 648
- Fat 37g
- Carbs 69g
- Fiber 4g
- Sugar 32g
- Protein 9g
Estimated values based on one serving size.
Preparation
- In a bowl, add flour, 1 tsp baking powder, 2 tbsp sugar, 2 tbsp cocoa powder, and ⅛ tsp salt. Mix well.
- Then, add 2 tbsp oil and 2 tbsp milk and mix to paste. Transfer this mix to a microwave-friendly bowl and add a chocolate truffle in the middle.
- Heat in the microwave for about 70 seconds and then top it off with ice cream (optional).
- Enjoy!
- Don't let a good recipe slip away. Download the Tasty app and save your favorites for easy access.