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Mini Cinnamon Muffins

Community Member
September 07, 2021
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Mini Cinnamon Muffins

Ingredients

for 12 servings

  • 1 ½ cups all purpose flour (185 g)
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup butter (115 g)
  • 1 cup milk (240 mL)
  • 1 teaspoon cinnamon
  • ½ cup sugar (100 g)

Nutrition Info

  • Calories 143
  • Fat 8g
  • Carbs 16g
  • Fiber 0g
  • Sugar 6g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. In a large bowl, mix flour, salt and baking powder and save for later use.
  2. In another bowl, beat warm milk and butter until there is no butter in sight. Then, add the milk and butter mixture into the flour mixture and mix together.
  3. Add the cinnamon and mix well.
  4. Bake for 20 minutes at 230°C.
  5. Once done, sprinkle with a mixture of cinnamon and sugar and let cool/harden.
  6. Serve.

Ingredients

for 12 servings

  • 1 ½ cups all purpose flour (185 g)
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup butter (115 g)
  • 1 cup milk (240 mL)
  • 1 teaspoon cinnamon
  • ½ cup sugar (100 g)

Nutrition Info

  • Calories 143
  • Fat 8g
  • Carbs 16g
  • Fiber 0g
  • Sugar 6g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. In a large bowl, mix flour, salt and baking powder and save for later use.
  2. In another bowl, beat warm milk and butter until there is no butter in sight. Then, add the milk and butter mixture into the flour mixture and mix together.
  3. Add the cinnamon and mix well.
  4. Bake for 20 minutes at 230°C.
  5. Once done, sprinkle with a mixture of cinnamon and sugar and let cool/harden.
  6. Serve.

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