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Under 30 min

Cinnamon Roll Pancakes

from the video Nutritious Pancakes 4 Ways ▶︎

by Hannah Williams

Inspired by runningwithspoons.com

Ingredients

for 2 servings

  • 1 egg
  • 2 tablespoons milk
  • ½ cup (50 g) oats
  • ½ teaspoon baking powder
  • ½ cup (145 g) greek yogurt
  • ½ teaspoon cinnamon
  • 1 tablespoon brown sugar
  • 1 tablespoon coconut oil

Preparation

  1. In a blender, blend the egg, milk, oats, baking powder, and Greek yogurt.
  2. In a squirt bottle, combine cinnamon, brown sugar, and coconut oil.
  3. On a griddle or pan over medium-high heat, pour pancake batter in ¼ cup (60 ml) amounts. Drizzle cinnamon sugar mixture over the pancake. When bubbles start to pop on the surface, flip and cook completely.
  4. Enjoy!
 
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