91% would make again
Creamy Gourmet Hot Chocolate
featured in Delicious And Unique Hot Chocolate Recipes
June 10, 2019
Ingredients
for 4 servings
- 1 ½ cups whole milk (360 mL)
- ½ cup heavy cream (120 mL)
- 2 tablespoons powdered sugar, or to taste
- ½ teaspoon espresso powder
- 8 oz 72% dark chocolate (225 g)
- whipped cream, for serving
Nutrition Info
- Calories 451
- Fat 36g
- Carbs 38g
- Fiber 3g
- Sugar 30g
- Protein 6g
Estimated values based on one serving size.
Preparation
- In a 1.5-quart saucepan over medium heat, whisk together whole milk, heavy cream, powdered sugar, and espresso powder until hot.
- Small bubbles will appear around the edges and the mixture may start to steam. Do not allow the mixture to boil.
- Turn heat to low and stir in chopped chocolate until melted completely.
- Serve warm, topped with whipped cream.
- Enjoy!
Ingredients
for 4 servings
- 1 ½ cups whole milk (360 mL)
- ½ cup heavy cream (120 mL)
- 2 tablespoons powdered sugar, or to taste
- ½ teaspoon espresso powder
- 8 oz 72% dark chocolate (225 g)
- whipped cream, for serving
Nutrition Info
- Calories 451
- Fat 36g
- Carbs 38g
- Fiber 3g
- Sugar 30g
- Protein 6g
Estimated values based on one serving size.
Preparation
- In a 1.5-quart saucepan over medium heat, whisk together whole milk, heavy cream, powdered sugar, and espresso powder until hot.
- Small bubbles will appear around the edges and the mixture may start to steam. Do not allow the mixture to boil.
- Turn heat to low and stir in chopped chocolate until melted completely.
- Serve warm, topped with whipped cream.
- Enjoy!
Submit a recipe to Tasty
Have a recipe of your own to share?Submit your recipe here.
Submit your recipe here.