PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightThumbs upSpeechAudio onReplayPlusMinusShoppable Banner MobileShoppable Banner Desktop

91% would make again

Healthy Peanut Butter Chocolate Chip Pancakes

Tasty Team

Under 30 minutes

ADVERTISEMENT

Under 30 minutes

Ingredients

for 4 servings

  • 2 bananas
  • 2 eggs
  • ¼ cup peanut butter (60 g)
  • ½ cup oats (50 g)
  • ¼ cup dark chocolate chips (45 g)
  • ¼ teaspoon salt

Nutrition Info

Powered by
    Calories 342
    Fat 17g
    Carbs 40g
    Fiber 5g
    Sugar 15g
    Protein 11g

Estimated values based on one serving size.

ADVERTISEMENT

Preparation

  1. Mash bananas in a large bowl until smooth. Mix in eggs and peanut butter until well combined, then mix in remaining ingredients.
  2. Heat a skillet to medium and add in a scoop of the pancake batter. Smooth out to form an even layer. Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes.
  3. Garnish your pancakes with your favorite toppings! We used banana slices, dark chocolate chips and maple syrup.
  4. Enjoy!
NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.

ADVERTISEMENT

You have opted out of "sales" of personal data. This will not opt you out of all ads. Click the privacy policy link for more info.