ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your Cart
Skip to Content
MealDinnerWeeknightHigh-FiberLow-SugarHigh-ProteinUnder 15 MinutesOne-Pot or PanMeal PrepMicrowaveLunchKid-FriendlyAppetizersEasyGluten-FreeComfort FoodNorth American

Microwave 10-Minute Loaded Potato

featured in 7 Dorm-Friendly Microwave Meals

The Microwave 10-Minute Loaded Potato is a quick and easy meal that is perfect for busy weeknights. Topped with cheese, bacon, sour cream, and chives, this potato is a comforting and filling dish.

Alvin Zhou
Tasty Team
May 04, 2023
94% would make again
Microwave 10-Minute Loaded Potato

Ingredients

for 1 serving

  • 1 russet potato, washed and scrubbed
  • 1 tablespoon oil
  • salt, to taste
  • 2 slices bacon
  • ¼ cup shredded cheddar cheese (25 g)
  • sour cream, to serve
  • fresh chive, to serve

Nutrition Info

  • Calories 599
  • Fat 33g
  • Carbs 56g
  • Fiber 4g
  • Sugar 2g
  • Protein 19g

Estimated values based on one serving size.

Preparation

  1. Poke holes in the potato with a fork, then rub with oil and salt.
  2. Place the bacon slices on the same plate as the potato, microwave for 7-9 minutes until the bacon is crispy and the potato is tender. Make sure the bacon does not burn.
  3. Crumble the bacon after it’s cooled down.
  4. Slice the potato in half, then use a fork to fluff up the insides.
  5. Sprinkle the cheese on top, then microwave for another 30 seconds.
  6. Top with sour cream, the crushed bacon bits, and the chives.
  7. Enjoy!
  8. Don't let a good recipe slip away. Download the Tasty app and save your favorites for easy access.

Related Recipes

Microwave 10-Minute Loaded Potato