One-pan Chicken And Veggie Meal Prep 2 Ways

• 1 red pepper, sliced
• 1 yellow pepper, sliced
• 1 small red onion, sliced
• 2 boneless, skinless chicken breasts
• 3 carrots, sliced on the bias
• 1 cup
  broccoli floret (250 g)
• 1 cup
  snow pea (150 g)
• 1 can black beans, drained, rinsed
• 4 cups
  brown rice, cooked (800 g)

Chipotle Lime Sauce

• ½ cup
  olive oil (120 mL)
• ½ cup
  lime juice (120 mL)
• ½ cup
  honey (170 g)
• 1 tablespoon
  garlic, chopped
• 1 teaspoon
  chipotle powder
• 1 teaspoon
  cumin
• salt, to taste
• pepper, to taste

Teriyaki Sauce

• 1 cup
  soy sauce (240 mL)
• ½ cup
  honey (170 g)
• 1 tablespoon
  fresh ginger, minced
• 1 tablespoon
  fresh garlic, minced
• 1 tablespoon
  sesame oil