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Orange Pomegranate Mimosa

by Greg Perez featured in Mimosas 4 Ways

Under 30 min

Under 30 min

Ingredients

for 1 serving

  • 6 fl oz
    champagne (180 mL)
  • ½ fl oz
    pomegranate juice (15 mL)
  • 1 tablespoon
    pomegranate seeds
  • ½ oz
    orange juice (15 mL)
  • 2 slices orange
    Calories 193
    Fat 0g
    Carbs 16g
    Fiber 1g
    Sugar 10g
    Protein 0g

Estimated values based on one serving size.

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Preparation

  1. Pour the champagne into an 8-ounce (240 ml) champagne flute.
  2. Add the pomegranate juice, pomegranate seeds, and orange juice to the glass. Drop in a slice of orange.
  3. Garnish with another slice of orange and serve.
  4. Enjoy!
 

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