98% would make again

Pull-Apart Garlic Rolls

Name: Pull-Apart Garlic Rolls Recipe by Tasty
Total time: 30 min
Yield: 10 biscuits
Cuisine: American
Ingredients: 1 refrigerated biscuit, tube; 3 tablespoons butter, melted; ½ teaspoon garlic powder; 2 tablespoons fresh parsley, minced; 1 cup shredded mozzarella cheese

featured in Three Five-Ingredient Appetizers For Last-Minute Holiday Parties

Under 30 minutes

Ingredients

for 10 biscuits

1 refrigerated biscuit, tube
3 tablespoons butter, melted
½ teaspoon garlic powder
2 tablespoons fresh parsley, minced
1 cup shredded mozzarella cheese (100 g)

Nutrition Info

218

12g

21g

Estimated values based on one serving size.

Preparation

Preheat oven to 375°F (190°C).
Cut biscuits into fourths, and place in a large mixing bowl.
Add the butter, garlic powder, parsley, and mozzarella, and mix with your hands, coating all of the biscuit pieces.
Place the pieces in a muffin tin, 3 pieces per tin (you’ll have 2 extra—just use them in whichever tin you want). Bake for 15 minutes. Best served fresh out of the oven!
Enjoy!

New Year, New You

Here’s everything you need for a more delicious 2021.

New Year, New You

Here’s everything you need for a more delicious 2021.

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