Under 30 min
Pull-Apart Garlic Rolls
for 10 biscuits
1 refrigerated biscuit, tube
3 tablespoons butter, melted
½ teaspoon garlic powder
2 tablespoons fresh parsley, minced
1 cup mozzarella cheese, shredded
Preheat oven to 375°F / 190°C
Cut biscuits into fourths, and place in a large mixing bowl.
Add the butter, garlic powder, parsley, and mozzarella, and mix with your hands, coating all of the biscuit pieces.
Place the pieces in a muffin tin, 3 pieces per tin (you’ll have 2 extra—just use them in whichever tin you want). Bake for 15 minutes. Best served fresh out of the oven!
More like this
Buffalo Chicken Onion Rings
Cheddar Parmesan Cauliflower Bites
Baked Potato Wedges & Fish Sticks
Savory Sweet Potato Wedges
Cheesy Garlic Bread Meatball Ring
Pull-apart Holiday Monkey Bread
Get the Tasty Cooking Kit
Whether you need to chop til you drop or flip it and whip it, this kit will help transform your ingredients into a culinary masterpiece.