PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightThumbs upSpeechAudio onReplayPlusMinus

97% would make again

The Best Ever Slow Cooker Pot Roast

This slow cooker pot roast only takes six ingredients to make thanks to a packet of onion soup mix. It gives the roast a ton of flavor without a ton of work, and no one will even know it’s there. The best part? You just dump everything into the slow cooker, walk away for a few hours, and dinner practically cooks itself. Serve it over egg noodles or rice and dinner is good to go.

by Hannah Williamsfeatured in 4 Easy Slow Cooker Dinners

8 hr

8 hr

Ingredients

for 5 servings

  • 3 lb chuck roast (1.5 kg)
  • salt, to taste
  • pepper, to taste
  • 1 oz dried onion soup mix (30 g)
  • 1 onion, diced
  • 3 gold potatoes, diced
  • 3 large carrots, chopped
  • ½ cup water (120 mL)

Nutrition Info

Shop ingredients with
    Calories 587
    Fat 18g
    Carbs 16g
    Fiber 2g
    Sugar 2g
    Protein 88g

Estimated values based on one serving size.

Preparation

  1. Place the chuck roast in a 7-quart (6 ½ liters) slow cooker and season with salt and pepper.
  2. Sprinkle the onion soup pack and top with vegetables and water.
  3. Cook on low for 8 hours, or high for 4-5 hours.
  4. Enjoy!