Southwestern Salad With Avocado Dressing
featured in 11 Satisfying Salads For Avocado Lovers
This southwestern salad with avocado dressing is a fresh and flavorful meal that's perfect for hot summer days. Packed with colorful veggies, protein-rich beans, and a creamy avocado dressing, it's a delicious and healthy option.
Tasty Team
May 14, 2023
97% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 5 servings
Dressing
- 1 avocado, halved
- 1 clove garlic
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- ¼ cup olive oil (60 mL)
- 1 tablespoon chopped fresh cilantro
- 1 lime, juiced
Salad
- 1 head lettuce, chopped
- 1 cup chopped bell peppers (100 g)
- ¼ cup chopped fresh cilantro (10 g)
- 15 oz black beans (425 g), drained
- ½ cup chopped red onion (75 g)
- 15 oz corn (425 g), drained
- ¼ cup chopped scallions (35 g)
- ¾ cup chopped tomatoes (150 g)
Nutrition Info
- Calories 342
- Fat 17g
- Carbs 44g
- Fiber 12g
- Sugar 8g
- Protein 10g
Estimated values based on one serving size.
Preparation
- Make the dressing: Add the avocado, garlic, salt, pepper, olive oil, cilantro, and lime juice to a blender and blend until smooth.
- Make the salad: In a large bowl, combine the lettuce, bell peppers, cilantro, black beans, red onion, corn, scallions, and tomatoes.
- Pour the dressing over the salad and toss to combine.
- Enjoy!
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