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89% would make again

Star-Spangled Fruit Platter

Tasty Team

Ingredients

for 4 servings

  • 1 pt blueberry (200 g)
  • 2 cups watermelon (305 g), cubed
  • 1 bag yogurt covered pretzel

Nutrition Info

  • Calories 86
  • Fat 0g
  • Carbs 21g
  • Fiber 2g
  • Sugar 15g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. Put blueberries in a bowl or square container and place on top of a rectangle food tray.
  2. Place watermelon in a row, and then the pretzels until you fill up the platter, alternating red and white.
  3. Bring to your party, serve and, enjoy!

Ingredients

for 4 servings

  • 1 pt blueberry (200 g)
  • 2 cups watermelon (305 g), cubed
  • 1 bag yogurt covered pretzel

Nutrition Info

  • Calories 86
  • Fat 0g
  • Carbs 21g
  • Fiber 2g
  • Sugar 15g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. Put blueberries in a bowl or square container and place on top of a rectangle food tray.
  2. Place watermelon in a row, and then the pretzels until you fill up the platter, alternating red and white.
  3. Bring to your party, serve and, enjoy!

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