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Star-Spangled Fruit Platter

by Mercedes Sandoval • featured in 4 Healthy Last-Minute Ideas For July 4th

Under 30 min

Under 30 min

Ingredients

for 1 platter

  • 1 pt
    blueberry (200 g)
  • 2 cups
    watermelon, cubed (305 g)
  • 1 bag yogurt covered pretzel

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Preparation

  1. Put blueberries in a bowl or square container and place on top of a rectangle food tray.
  2. Place watermelon in a row, and then the pretzels until you fill up the platter, alternating red and white.
  3. Bring to your party, serve and, enjoy!
 

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