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91% would make again

Strawberry Banana "Ice Cream"

featured in Banana "Ice Cream" 4 Ways

Alix Traeger
Tasty Team

Ingredients

for 4 servings

  • 3 bananas, cut into coins and frozen,
  • ½ cup strawberry (75 g), frozen
  • ½ cup milk (120 mL), of choice
  • 1 teaspoon vanilla

Nutrition Info

Powered by
    Calories 128
    Fat 1g
    Carbs 30g
    Fiber 3g
    Sugar 16g
    Protein 2g

Estimated values based on one serving size.

Preparation

  1. Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
  2. Place all ingredients into a food processor or blender and blend until smooth.
  3. Pour contents into a loaf or small pan.
  4. Freeze one hour or until solid.
  5. Enjoy!

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