ClockPlayEmailInstagramLinkSMSTwitterYouTubeXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwap
Skip to Content

78% would make again

Honey Granola Yogurt Bark

Tasty Team

Ingredients

for 4 servings

  • 3 cups greek yogurt (855 g)
  • ¼ cup honey (85 g)

Toppings

  • granola, to taste
  • honey, to taste

Nutrition Info

    Calories 254
    Fat 0g
    Carbs 47g
    Fiber 1g
    Sugar 45g
    Protein 17g

Estimated values based on one serving size.

Preparation

  1. Mix yogurt and honey in a bowl.
  2. Pour mixture into a baking pan lined with parchment paper. Add desired amount of toppings.
  3. Freeze 6 hours, or overnight, until frozen solid.
  4. Break yogurt bark into desired number of pieces.
  5. Serve cold, or store in a closed container in the freezer.
  6. Enjoy!

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe here.