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96% would make again

Tater Tot Breakfast Bake

A delicious and easy breakfast casserole made with tater tots, eggs, cheese, and bacon or sausage.

May 15, 2023
Tater Tot Breakfast Bake


for 10 servings

  • 4 eggs
  • 1 cup milk (240 mL)
  • salt, to taste
  • pepper, to taste
  • 2 lb breakfast sausage (905 g), crumbled and cooked
  • 1 can condensed french onion soup
  • 2 cups cheddar cheese (200 g), shredded
  • 1 bag frozen tater tots

Nutrition Info

  • Calories 679
  • Fat 46g
  • Carbs 34g
  • Fiber 2g
  • Sugar 6g
  • Protein 32g

Estimated values based on one serving size.


  1. In a bowl, beat the eggs with milk, salt, and pepper. Set aside.
  2. Spread the sausage over the bottom of a glass 9×13-inch (35 cm x 25 cm) baking dish. Pour on the onion soup, and mix with the sausage.
  3. Sprinkle the cheddar cheese evenly over the top.
  4. Cover with the lined up tater tots, and pour the egg mixture over everything.
  5. Bake uncovered at 350°F (180°C) for one hour.
  6. Enjoy!
Tater Tot Breakfast Bake