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95% would make again

30 Minute Tomato Sauce

Tasty Team

Ingredients

for 6 servings

  • 3 tablespoons olive oil
  • ⅓ cup onion (50 g), diced
  • 2 cloves garlic, minced
  • 5 tablespoons tomato paste
  • 28 oz crushed tomato (795 g)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • salt, to taste
  • pepper, to taste

Nutrition Info

  • Calories 116
  • Fat 7g
  • Carbs 12g
  • Fiber 3g
  • Sugar 7g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. In a pot over medium heat, add the olive oil, onion, garlic, and tomato paste. Cook for 5-7 minutes or until the tomato paste has caramelized.
  2. Add the canned tomatoes, dried oregano, and dried basil. Reduce heat to a simmer and cook for 15-20 minutes or until the desired thickness.
  3. Add salt and pepper to taste.
  4. Enjoy!

Ingredients

for 6 servings

  • 3 tablespoons olive oil
  • ⅓ cup onion (50 g), diced
  • 2 cloves garlic, minced
  • 5 tablespoons tomato paste
  • 28 oz crushed tomato (795 g)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • salt, to taste
  • pepper, to taste

Nutrition Info

  • Calories 116
  • Fat 7g
  • Carbs 12g
  • Fiber 3g
  • Sugar 7g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. In a pot over medium heat, add the olive oil, onion, garlic, and tomato paste. Cook for 5-7 minutes or until the tomato paste has caramelized.
  2. Add the canned tomatoes, dried oregano, and dried basil. Reduce heat to a simmer and cook for 15-20 minutes or until the desired thickness.
  3. Add salt and pepper to taste.
  4. Enjoy!

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