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BBQ Cheeseburger Onion Rings

featured in Indoor BBQ

Get ready to level up your burger game with this mouthwatering BBQ Cheeseburger Onion Ring recipe! Juicy beef patties, melty cheese, and crispy onion rings come together to create the ultimate flavor-packed experience.

Hitomi Aihara
Tasty Team
87% would make again

Under 30 minutes

BBQ Cheeseburger Onion Rings

Under 30 minutes

Ingredients

for 8 servings

  • 1 lb ground beef (455 g)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon garlic powder
  • ½ cup BBQ sauce (145 g)
  • 1 onion
  • 8 cheddar cheeses, cubed
  • 2 cups flour (250 g)
  • 5 eggs
  • 3 cups panko breadcrumbs (150 g)
  • oil, for frying

Nutrition Info

  • Calories 746
  • Fat 34g
  • Carbs 65g
  • Fiber 2g
  • Sugar 9g
  • Protein 39g

Estimated values based on one serving size.

Preparation

  1. In a medium bowl, add ground beef, salt, pepper, garlic powder, and BBQ sauce. Mix well.
  2. Slice onions into ½-inch (1 ¼-cm) thick slices. Take the outer layer off and separate each layer of the rings.
  3. Fill the onion slice with a spoonful of meat. Place cheese cube in the middle and add a little more meat to cover the cheese.
  4. Dredge the onion ring and fry in oil heated at 325°F (160°C) for 3-5 minutes or until fully cooked and golden brown.
  5. Serve with your favorite sauce.
  6. Enjoy!
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BBQ Cheeseburger Onion Rings