Chocolate Fudge
Community Member
August 14, 2023
Under 30 minutes
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Under 30 minutes
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Ingredients
for 12 servings
- 1 cup dark chocolate (180 g)
- ½ cup cashew butter (120 g)
- ¼ cup maple syrup (30 mL)
- Fleur de sel, optional
Nutrition Info
- Calories 158
- Fat 11g
- Carbs 14g
- Fiber 1g
- Sugar 9g
- Protein 2g
Estimated values based on one serving size.
Preparation
- Melt the chocolate in the microwave for 30 seconds. Add the cashew butter and mix. Then, add the maple syrup and salt toss to combine. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
- Transfer to a baking pan lined with parchment paper. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
- Refrigerate (1-2 hours).
- Cut and serve.
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