95% would make again
Ham Egg & Cheddar Pockets
featured in Puff Pockets 4 Ways
Say hello to these scrumptious Ham, Egg & Cheddar Pockets that'll make your mornings a delight! With a flaky crust and a cheesy, savory filling, you'll be craving these pockets all day long.
Tasty Team
May 05, 2023
Ingredients
for 3 servings
- 1 sheet puff pastry
- 3 eggs, scrambled
- 6 pieces ham
- 3 slices cheddar cheese
- 1 egg, for egg wash
Nutrition Info
- Calories 647
- Fat 43g
- Carbs 38g
- Fiber 1g
- Sugar 1g
- Protein 26g
Estimated values based on one serving size.
Preparation
- Preheat oven to 400°F (200°C).
- Cut the puff pastry into six rectangles and place on a nonstick baking tray.
- On one rectangle, place a slice of cheddar, 1 scrambled egg, and 2 pieces of ham.
- Place a rectangle of pastry on top and seal the edges with a fork.
- Repeat with remaining pastry rectangles.
- Brush with egg wash.
- Bake for 15-20 minutes or until the pastry is flaky and golden.
- Enjoy!
