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93% would make again

Italian Salad Dressing

featured in Mason Jar Salad Dressing 9 Ways

Matthew Johnson
Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 16 servings

  • 1 tablespoon garlic, minced
  • 1 tablespoon fresh oregano, minced
  • 2 tablespoons fresh parsley, minced
  • 1 tablespoon fresh basil, minced
  • salt, to taste
  • freshly ground black pepper, to taste
  • 1 cup white wine vinegar (240 mL)
  • 1 cup extra virgin olive oil (240 mL)

Nutrition Info

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    Calories 119
    Fat 13g
    Carbs 0g
    Fiber 0g
    Sugar 0g
    Protein 0g

Estimated values based on one serving size.

Preparation

  1. Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
  2. The dressing can remain in the fridge for 1-2 weeks.
  3. Pour over your favorite salad ingredients and enjoy!
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