Mason Jar Easy Alfredo Sauce
featured in 9 Simple Mason Jar Sauces
Forget the store-bought jarred stuff, this easy alfredo sauce made in a mason jar with parmesan cheese, butter, and cream is simply the best. Shake it up in minutes and serve over your favorite pasta for a comforting weeknight meal.
Tasty Team
May 04, 2023
93% would make again

Ingredients
for 4 servings
- ½ cup melted butter (115 g), 1 stick
- 2 tablespoons garlic, minced
- 2 cups parmesan cheese (220 g), grated
- 1 teaspoon white pepper
- ½ cup sour cream (115 g)
- 1 cup heavy cream (240 g)
- salt, to taste
Nutrition Info
- Calories 654
- Fat 65g
- Carbs 6g
- Fiber 0g
- Sugar 3g
- Protein 20g
Estimated values based on one serving size.
Preparation
- In a large mason jar, combine the melted butter, minced garlic, grated Parmesan, white pepper, sour cream, heavy cream, and salt. Shake to combine.
- Store in the fridge for up to a week.
- Add to a hot pan with food as you wish!
- Enjoy!
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