PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightThumbs upSpeechAudio onReplayPlusMinusShoppable Banner MobileShoppable Banner Desktop

Matcha Soda

Tasty Team

Ingredients

for 8 servings

  • ½ cup simple syrup (120 mL)
  • 2 teaspoons matcha powder
  • seltzer water, for serving

Nutrition Info

Powered by
    Calories 36
    Fat 0g
    Carbs 9g
    Fiber 0g
    Sugar 8g
    Protein 0g

Estimated values based on one serving size.

Preparation

  1. In a small saucepan over low heat, combine the simple syrup and matcha. Simmer for 1 minute, then remove from the heat and let cool completely.
  2. Once the matcha syrup is cool, strain into an airtight glass container and store in the refrigerator for up to 1 month.
  3. To make the soda, pour 1 cup (240 ml) of seltzer water into a glass filled with ice and add 1-2 tablespoons of matcha syrup. Stir to combine.
  4. Nutrition, per 1 tablespoon: Calories: 36 Sugars: 9 grams
  5. Enjoy!
NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.