85% would make again
Strawberry Cheesecake 'Box' Cookies
featured in 4 Dessert Hacks Using 'Box' Cake Mix
Tasty Team
June 10, 2019
Ingredients
for 8 servings
- 2 large eggs
- ½ cup vegetable oil (120 mL)
- 15 ¼ oz strawberry cake mix (430 g), 1 box
- 8 oz cream cheese (225 g)
- 3 cups powdered sugar (480 g)
- 1 tablespoon vanilla extract
Nutrition Info
- Calories 639
- Fat 26g
- Carbs 98g
- Fiber 1g
- Sugar 76g
- Protein 4g
Estimated values based on one serving size.
Preparation
- In a large bowl, combine the eggs and vegetable oil.
- Add the cake mix and mix until smooth.
- In a separate large bowl, combine the cream cheese, powdered sugar, and vanilla extract. Whisk until smooth.
- Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
- Using a medium ice cream scoop, scoop half of the strawberry cookie dough onto the prepared baking sheet and flatten slightly with the back of the scoop.
- With a small ice cream scoop, scoop the cream cheese mixture onto the middle of the strawberry cookies.
- Scoop the remaining strawberry cookie dough with the medium scoop on top of the cream cheese.
- Bake for 15 minutes or until the bottom of the cookies easily releases from the parchment.
- Serve warm!
- Enjoy!
Ingredients
for 8 servings
- 2 large eggs
- ½ cup vegetable oil (120 mL)
- 15 ¼ oz strawberry cake mix (430 g), 1 box
- 8 oz cream cheese (225 g)
- 3 cups powdered sugar (480 g)
- 1 tablespoon vanilla extract
Nutrition Info
- Calories 639
- Fat 26g
- Carbs 98g
- Fiber 1g
- Sugar 76g
- Protein 4g
Estimated values based on one serving size.
Preparation
- In a large bowl, combine the eggs and vegetable oil.
- Add the cake mix and mix until smooth.
- In a separate large bowl, combine the cream cheese, powdered sugar, and vanilla extract. Whisk until smooth.
- Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
- Using a medium ice cream scoop, scoop half of the strawberry cookie dough onto the prepared baking sheet and flatten slightly with the back of the scoop.
- With a small ice cream scoop, scoop the cream cheese mixture onto the middle of the strawberry cookies.
- Scoop the remaining strawberry cookie dough with the medium scoop on top of the cream cheese.
- Bake for 15 minutes or until the bottom of the cookies easily releases from the parchment.
- Serve warm!
- Enjoy!
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