Mix sweetened condensed milk, cream cheese, and eggs until smooth. Pour into the pan and bake 30–60 minutes, or until a toothpick inserted into the center comes out clean (the cheesecake will still be jiggly).
Take out the cheesecake and let cool. Cut into 8 slices and serve.
Need easy dinner ideas?
These meals will make your weeknights way simpler. (And tastier!)