1-2-3 Cheesecake
Community Member
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Ingredients
for 8 servings
- 1 can sweetened condensed milk, 14 ounce can (395 G)
- 2 blocks cream cheese, 8 ounce blockes (450 G)
- 3 large eggs
- 1 pie pan, (if not using a crust, butter the pan)
Nutrition Info
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- Calories 391
- Fat 25g
- Carbs 30g
- Fiber 0g
- Sugar 28g
- Protein 10g
Estimated values based on one serving size.
Preparation
- Preheat oven to 350°F (180°C).
- Mix sweetened condensed milk, cream cheese, and eggs until smooth. Pour into the pan and bake 30–60 minutes, or until a toothpick inserted into the center comes out clean (the cheesecake will still be jiggly).
- Take out the cheesecake and let cool. Cut into 8 slices and serve.
- Enjoy!