Banana Peanut Butter French Toast Roll-up
featured in French Toast Roll-Ups 4 Ways
Go bananas for this scrumptious Banana Peanut Butter French Toast Roll-Up! It's a fun twist on a classic breakfast dish, perfect for a weekend brunch or a special treat.
Tasty Team
May 04, 2023
95% would make again
Under 30 minutes

Under 30 minutes
Ingredients
for 3 servings
- 10 slices sandwich bread
- peanut butter
- banana, sliced
- 3 eggs
- 1 tablespoon milk
- ½ teaspoon cinnamon
- ½ teaspoon vanilla extract
Nutrition Info
- Calories 131
- Fat 6g
- Carbs 7g
- Fiber 0g
- Sugar 1g
- Protein 9g
Estimated values based on one serving size.
Preparation
- Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
- Spread desired amount of peanut butter and bananas along the edge of the bread, and roll up.
- In a bowl, combine eggs, milk, cinnamon, and vanilla.
- Dip each roll-up in egg mixture, and pan-fry in a buttered skillet until all sides are golden brown.
- Enjoy!
- Don't just wing it -- plan it! Use our meal planner tool in the Tasty app. Download here.
