95% would make again
Banana Peanut Butter French Toast Roll-up
featured in French Toast Roll-Ups 4 Ways
Tasty Team
June 10, 2019
Ingredients
for 3 servings
- 10 slices sandwich bread
- peanut butter
- banana, sliced
- 3 eggs
- 1 tablespoon milk
- ½ teaspoon cinnamon
- ½ teaspoon vanilla extract
Nutrition Info
- Calories 131
- Fat 6g
- Carbs 7g
- Fiber 0g
- Sugar 1g
- Protein 9g
Estimated values based on one serving size.
Preparation
- Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
- Spread desired amount of peanut butter and bananas along the edge of the bread, and roll up.
- In a bowl, combine eggs, milk, cinnamon, and vanilla.
- Dip each roll-up in egg mixture, and pan-fry in a buttered skillet until all sides are golden brown.
- Enjoy!
Ingredients
for 3 servings
- 10 slices sandwich bread
- peanut butter
- banana, sliced
- 3 eggs
- 1 tablespoon milk
- ½ teaspoon cinnamon
- ½ teaspoon vanilla extract
Nutrition Info
- Calories 131
- Fat 6g
- Carbs 7g
- Fiber 0g
- Sugar 1g
- Protein 9g
Estimated values based on one serving size.
Preparation
- Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
- Spread desired amount of peanut butter and bananas along the edge of the bread, and roll up.
- In a bowl, combine eggs, milk, cinnamon, and vanilla.
- Dip each roll-up in egg mixture, and pan-fry in a buttered skillet until all sides are golden brown.
- Enjoy!
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