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95% would make again

Garlic Parmesan And Herb Pita Chips

featured in Pita Chips 4 Ways

Merle O'Neal
Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 2 servings

  • 1 pita bread
  • 2 tablespoons olive oil
  • 1 teaspoon vegetarian parmesan cheese
  • 1 teaspoon garlic, minced
  • 1 teaspoon fresh parsley, chopped

Nutrition Info

Powered by
    Calories 125
    Fat 13g
    Carbs 0g
    Fiber 0g
    Sugar 0g
    Protein 0g

Estimated values based on one serving size.

Preparation

  1. Preheat your oven to 350ºF (180ºC).
  2. Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
  3. In a small bowl combine olive oil, Parmesan cheese, garlic, and parsley, and brush onto both sides of the chips.
  4. Bake for 10-12 minutes until golden and crispy.
  5. Allow to cool.
  6. Enjoy!

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