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Guac Lover’s Crostini

Tasty Team

Total Time

30 minutes

30 min

Prep Time

5 minutes

5 min

Cook Time

25 minutes

25 min

Guac Lover’s Crostini
Total Time

30 minutes

30 min

Prep Time

5 minutes

5 min

Cook Time

25 minutes

25 min

Ingredients

for 12 crostinis

  • 12 slices baguette, 1/2 in (1 cm) cut on a slight diagonal
  • olive oil, to taste
  • kosher salt, to taste
  • ¾ cup guacamole (85 g)
  • 12 sprigs fresh cilantro
  • 4 tablespoons pico de gallo
  • 2 tablespoons cotija cheese, crumbled

Nutrition Info

Powered by
    Calories 123
    Fat 4g
    Carbs 16g
    Fiber 1g
    Sugar 1g
    Protein 3g

Estimated values based on one serving size.

Preparation

  1. Preheat the oven to 425˚F (220˚C). Line a baking sheet with parchment paper.
  2. Arrange the bread in a single layer on the prepared baking sheet. Brush each piece of bread with olive oil. Lightly sprinkle with salt. Bake for 12-14 minutes, until the edges are light golden brown. Let cool.
  3. Top each crostini with 1 tablespoon guacamole, 1 sprig of cilantro, 1 teaspoon pico de gallo, and ½ teaspoon cotija cheese.
  4. Enjoy!

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