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Guacamole

by Kiano Moju, Alison Roman and Alexis Deboschnek featured in 4 DIY Chipotle Recipes

Under 30 min

Under 30 min

Ingredients

for 4 servings

  • 4 avocados, halved, pitted, and diced
  • ¼ small red onion, finely chopped
  • ½ jalapeño, seeded and finely chopped
  • ¼ cup
    fresh cilantro, finely chopped (10 g)
  • 2 tablespoons
    lime juice
  • kosher salt, to taste
  • freshly ground black pepper, to taste
    Calories 256
    Fat 22g
    Carbs 14g
    Fiber 10g
    Sugar 1g
    Protein 3g

Estimated values based on one serving size.

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Preparation

  1. In a medium bowl, mash the avocados until desired consistency is reached.
  2. Add the onion, jalapeño, cilantro, and lime juice, and season with salt and pepper. Stir to combine.
  3. Enjoy!
 

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