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86% would make again

Healthy Chocolate Chip Peanut Butter Frozen Yogurt

by Mercedes Sandovalfeatured in Healthy Frozen Yogurt 4 Ways

Ingredients

for 4 servings

  • 3 bananas, frozen, sliced
  • 1 cup greek yogurt (285 g)
  • 1 cup peanut butter (240 g)
  • ½ cup mini dark chocolate chips (175 g)

Nutrition Info

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    Calories 681
    Fat 44g
    Carbs 62g
    Fiber 8g
    Sugar 33g
    Protein 23g

Estimated values based on one serving size.

Preparation

  1. Combine all ingredients except the chocolate chips into a food processor or high-speed blender, process until consistent color and completely smooth.
  2. Pour into a pan. Mix into dark chocolate chips and smooth into an even layer.
  3. Freeze 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
  4. Scoop into a bowl and top with your favorite toppings.
  5. Enjoy!