Ingredients
for 4 servings
- 3 cups greek yogurt (855 g)
- 2 tablespoons pure matcha powder
- ¼ cup honey (85 g)
Nutrition Info
- Calories 266
- Fat 0g
- Carbs 49g
- Fiber 1g
- Sugar 45g
- Protein 17g
Estimated values based on one serving size.
Preparation
- Combine ingredients into a food processor or high-speed blender, process until consistently green and smooth.
- Pour into a pan and smooth into an even layer.
- Freeze for 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
- Scoop into a bowl and top with your favorite toppings.
- Enjoy!
Ingredients
for 4 servings
- 3 cups greek yogurt (855 g)
- 2 tablespoons pure matcha powder
- ¼ cup honey (85 g)
Nutrition Info
- Calories 266
- Fat 0g
- Carbs 49g
- Fiber 1g
- Sugar 45g
- Protein 17g
Estimated values based on one serving size.
Preparation
- Combine ingredients into a food processor or high-speed blender, process until consistently green and smooth.
- Pour into a pan and smooth into an even layer.
- Freeze for 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
- Scoop into a bowl and top with your favorite toppings.
- Enjoy!
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