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92% would make again

Pizza Chips

Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 32 chips

  • 2 cups shredded mozzarella cheese (200 g)
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • ⅓ cup mini pepperoni slice (50 g)
  • salt, to taste
  • pepper, to taste
  • marinara sauce, to serve

Nutrition Info

  • Calories 34
  • Fat 2g
  • Carbs 0g
  • Fiber 0g
  • Sugar 0g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 350°F (180˚C).
  2. In a medium-sized mixing bowl, combine mozzarella cheese, basil, oregano, garlic powder, salt, and pepper.
  3. Spoon cheese mixture into a greased mini muffin tin. Top with pepperoni.
  4. Bake for 5-8 minutes or until cheese is melted and edges are slightly brown.
  5. Cool for 10 minutes.
  6. Serve with marinara sauce, if desired.
  7. Enjoy!

Ingredients

for 32 chips

  • 2 cups shredded mozzarella cheese (200 g)
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • ⅓ cup mini pepperoni slice (50 g)
  • salt, to taste
  • pepper, to taste
  • marinara sauce, to serve

Nutrition Info

  • Calories 34
  • Fat 2g
  • Carbs 0g
  • Fiber 0g
  • Sugar 0g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 350°F (180˚C).
  2. In a medium-sized mixing bowl, combine mozzarella cheese, basil, oregano, garlic powder, salt, and pepper.
  3. Spoon cheese mixture into a greased mini muffin tin. Top with pepperoni.
  4. Bake for 5-8 minutes or until cheese is melted and edges are slightly brown.
  5. Cool for 10 minutes.
  6. Serve with marinara sauce, if desired.
  7. Enjoy!

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