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92% would make again

Pizza Chips

featured in 4 Delicious Cheese Chips

Betsy Carter
Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 32 chips

  • 2 cups shredded mozzarella cheese (200 g)
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • ⅓ cup mini pepperoni slice (50 g)
  • salt, to taste
  • pepper, to taste
  • marinara sauce, to serve

Nutrition Info

Powered by
    Calories 34
    Fat 2g
    Carbs 0g
    Fiber 0g
    Sugar 0g
    Protein 2g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 350°F (180˚C).
  2. In a medium-sized mixing bowl, combine mozzarella cheese, basil, oregano, garlic powder, salt, and pepper.
  3. Spoon cheese mixture into a greased mini muffin tin. Top with pepperoni.
  4. Bake for 5-8 minutes or until cheese is melted and edges are slightly brown.
  5. Cool for 10 minutes.
  6. Serve with marinara sauce, if desired.
  7. Enjoy!

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